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Cuban Food•
May 5, 2017
•
3 min read
•Last updated May 5, 2017

Ultimate Guide To The Cuban Sandwich

It's a debate as old as time. Where did the Cuban sandwich 'truly' begin? Who makes the 'most authentic one'?

Ultimate Guide To The Cuban Sandwich

The Cuban sandwich is a beloved staple — ham, roasted pork, Swiss cheese, pickles, and mustard on Cuban bread. It is a debate as old as time: where did the Cuban sandwich truly begin, and who makes the most authentic one? At El Mesón de Pepe, our signature Cayo Hueso Cuban Mix puts our own Key West spin on this classic, and the story behind it is as layered as the sandwich itself.

Where Did the Cuban Sandwich Originate?

The Cuban sandwich was born from the same cultural exchange that defined the relationship between Havana and Key West. Workers in Cuban cigar factories — first in Havana, then in Key West and Tampa — needed a hearty, portable lunch.

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